Apple Spice Dump Cake
Ingredients
- 2 (21-ounce) cans apple pie filling
- 1 tablespoon white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
- 1 (15.25 ounce) package spice cake mix
- ¾ cup butter
- 1 cup chopped pecans
Shop ingredients
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C.)
- Pour apple pie filling into a 9x13-inch baking dish.
- Mix sugar, cinnamon, nutmeg, and allspice together in a small bowl until well combined; sprinkle over pie filling. Cover with dry cake mix; dot with butter, then scatter nuts on top.
- Bake in the preheated oven until the top is browned and filling bubbles on the sides, 45 to 60 minutes.
Source
Original recipe: View Original
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