The 3-Ingredient Frozen Yogurt I Can't Stop Making
Ingredients
- 12 ounces frozen fruit
- 10 ounces plain Greek yogurt
- 2 tablespoons honey
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- Combine the frozen fruit, yogurt, and honey in a food processor. Blend until completely smooth, about 2 to 3 minutes. Scrape the sides as needed to get a creamy and light mixture.,Simply Recipes / Micah Siva
- Taste it at this point and add more honey if your fruit isn't sweet enough or if you'd like a sweeter treat.
- Transfer the mixture to an airtight container and freeze until firm, 2 to 4 hours. Scoop and enjoy!,Love the recipe? Leave us stars and a comment below!
Source
Original recipe: View Original