Blueberry Compote

3 ingredients
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Ingredients

  • 1 (16 ounce) package frozen blueberries, unthawed, divided
  • ⅓ cup white sugar
  • ⅓ cup water
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Instructions

  1. Place 1/2 of the blueberries into a small, heavy saucepan with sugar and water; bring to a boil. Reduce the heat and simmer, stirring often, until blueberries burst, about 10 minutes.
  2. Stir remaining blueberries into the saucepan; continue to simmer until compote thickens and coats the back of a spoon, about 8 minutes.

Source

Original recipe: View Original

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Recipe: Blueberry Compote

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