Microwave Apple Crisp
Ingredients
- 4 large Granny Smith apples - peeled, cored and sliced
- ¾ cup packed brown sugar
- ¾ cup quick cooking oats
- ½ cup all-purpose flour
- ½ cup butter, melted
- 1 teaspoon ground cinnamon
- ½ teaspoon allspice
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Instructions
- Spread apples evenly in an 8-inch square microwave-safe baking dish. Mix brown sugar, oats, flour, melted butter, cinnamon, and allspice together in a medium bowl until well combined; sprinkle evenly over apples.
- Cook in the microwave on high until apples are easily pierced with a knife, 10 to 12 minutes.
Source
Original recipe: View Original