Cinnamon Apple Crisp
Ingredients
- 1 cup white sugar
- ½ cup unsalted butter, softened
- ¾ cup all-purpose flour
- 4 cups sliced apples
- 1 teaspoon ground cinnamon
- ½ cup water
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
- Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.
- Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.
- Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.
Source
Original recipe: View Original