Air-Fried Shrimp
Ingredients
- 1 tablespoon butter, melted
- 1 teaspoon lemon juice
- ½ teaspoon garlic granules
- ⅛ teaspoon salt
- 1 pound large shrimp - peeled, deveined, and tails removed
- perforated parchment paper
- ⅛ cup freshly grated Parmesan cheese
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Instructions
- Place melted butter in a medium bowl. Mix in lemon juice, garlic granules, and salt. Add shrimp and toss to coat.
- Line air fryer basket with perforated parchment paper. Place shrimp in the air fryer basket and sprinkle with Parmesan cheese.
- Cook shrimp in the air fryer at 400 degrees F (200 degrees C) until shrimp are bright pink on the outside and the meat is opaque, about 8 minutes.
Source
Original recipe: View Original