Best Ever Crab Cakes
Ingredients
- 1 large egg
- 3 tablespoons mayonnaise
- 1 tablespoon minced green onions
- 4 teaspoons lemon juice
- 1 teaspoon dried tarragon
- ⅛ teaspoon red pepper flakes
- 8 ounces crabmeat
- ½ cup crushed buttery round crackers
- 1 tablespoon butter
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- Gather all ingredients.
- Whisk egg, mayonnaise, green onions, lemon juice, tarragon, and pepper flakes together in a medium bowl.
- Gently stir in crabmeat, being careful not to break up meat.
- Gradually mix in cracker crumbs, adding until desired consistency is achieved.
- Form crab mixture into 4 patties.
- Heat butter in a skillet over medium heat. Cook patties in the skillet until golden brown, 5 to 6 minutes on each side.
- Serve and enjoy!
Source
Original recipe: View Original