Quick and Easy Baked Fish Fillet
Ingredients
- 1 pound flounder fillets
- ½ teaspoon salt
- ground black pepper to taste
- 1 tablespoon lemon juice
- 2 teaspoons melted butter
- 1 teaspoon minced onion
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Instructions
- Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
- Place flounder in a baking dish; season with salt and pepper.
- Mix together lemon juice, melted butter, and onion in a small bowl; pour over flounder.
- Bake in the preheated oven until fish is opaque and flakes easily with a fork, 25 to 30 minutes.
Source
Original recipe: View Original