Citrus Baked Fish
Ingredients
- cooking spray
- 4 (3 ounce) fillets salmon fillets
- ¼ cup lemon juice
- ¼ cup orange juice
- ¼ cup lime juice
- 2 teaspoons melted butter
- 1 teaspoon dried parsley
- ½ teaspoon ground paprika
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
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Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish lightly with cooking spray.
- Place salmon fillets in the baking dish.
- Mix lemon juice, orange juice, lime juice, butter, parsley, paprika, salt, and pepper together until well blended. Drizzle over salmon in the baking dish.
- Bake salmon in the preheated oven until easily flaked with a fork, 10 to 15 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Source
Original recipe: View Original