Sophie's Zucchini Bread
Ingredients
- 3 cups all-purpose flour
- 1 tablespoon cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- 3 large eggs
- 2 cups white sugar
- 1 cup vegetable oil
- 1 tablespoon vanilla extract
- 3 cups grated zucchini
- 1 cup chopped walnuts (Optional)
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Sift together flour, cinnamon, salt, baking soda, and baking powder. Set aside.
- Beat eggs in a large bowl. Add sugar, oil, and vanilla; mix well. Stir in zucchini, then mix in flour mixture until well combined. Stir in nuts. Pour into 2 ungreased loaf pans.
- Bake in the preheated oven until a toothpick inserted into the centers of each loaf comes out clean, about 1 hour.
Source
Original recipe: View Original