Doritos® Taco Salad
Ingredients
- 1 pound lean ground beef
- 1 medium onion, finely diced
- salt and ground black pepper to taste
- ¼ cup water
- 1 ½ tablespoons taco seasoning mix
- 1 (15 ounce) can dark red kidney beans, drained
- ½ (12 ounce) bag nacho cheese-flavored corn chips (such as Doritos®), crushed
- 1 large head romaine lettuce, chopped
- 1 ½ medium tomatoes, diced
- ½ cup shredded Cheddar cheese, or more to taste
- ½ cup Catalina salad dressing, or to taste
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- Heat a large nonstick skillet over medium to medium-high heat and saute ground beef, diced onion, salt, and pepper together until ground beef is browned and no longer pink and onions are tender, about 10 minutes. Add 1/4 cup water and taco seasoning to the meat. Stir to coat and allow to simmer for 1 minute to thicken. Set aside to cool while you prep the salad.
- Add kidney beans, crushed chips, lettuce, tomatoes, Cheddar cheese, and dressing to a large bowl. Top with meat mixture and toss gently to evenly combine. Serve immediately.
Source
Original recipe: View Original
:max_bytes(150000):strip_icc()/14253-Taco-Salad-ddmfs-014-2x1-1-76ae771af3f14f68bc6b9d6a97804c37.jpg)