Air Fryer Sweet Potato Fries
Ingredients
- 1 medium sweet potato, peeled
- 1 tablespoon canola oil
- ½ teaspoon kosher salt
- ¼ teaspoon pepper
- ⅛ teaspoon garlic powder
- ⅛ teaspoon ground sweet paprika
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Instructions
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Cut sweet potato into 1/2-inch wide fries. Place in a bowl with canola oil; toss to coat. Season with salt, pepper, garlic powder, and paprika; mix until all fries are evenly coated.
- Working in batches if necessary, place an even layer of fries in the air fryer basket.
- Cook in the preheated air fryer until golden, about 10 minutes. Repeat to cook remaining fries.
- Serve hot and enjoy!
Source
Original recipe: View Original