Smoked Paprika Potato Wedges
Ingredients
- 4 tablespoons olive oil
- 2 cloves garlic, peeled and crushed
- 1 ½ teaspoons dried oregano
- 1 teaspoon smoked paprika
- 1 teaspoon hot sauce, or to taste
- 4 large potatoes, cut into wedges
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Instructions
- Preheat the oven to 425 degrees F (220 degrees C). Place a baking pan in the oven to heat up.
- Mix olive oil, garlic, oregano, smoked paprika, and hot sauce in a large bowl. Toss potato wedges in the oil until well coated.
- Pour wedges into the hot baking pan.
- Bake in the preheated oven until crisp and golden, about 40 minutes.
Source
Original recipe: View Original