The Absolute Easiest Spinach and Artichoke Pizza
Ingredients
- 12 pre-made pizza crust one -inch
- 3 ounceshalf of a 3 ounces garlic herb spreadable cheese (I used package of Alouette)
- canned artichokes a few jarred or (I used a jar of grilled marinated artichokes)
- fresh baby spinach a handful of
- shredded mozzarella cheese a handful of
- jarred sun-dried tomatoessun-dried tomato pesto some , , or similar
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Instructions
- Preheat oven to 450 degrees. Layer your crust with the spreadable cheese. Add some artichokes, spinach, a few sun-dried tomatoes or small dollops of sun-dried tomato pesto. Top with cheese.
- Bake for 10 minutes. Broil for the last 3-4 minutes to get it really nice and browned. Top with Parmesan if you are into that kinda thing. Boom! So good.
Source
Original recipe: View Original
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