Elnora's Peach Cobbler
Ingredients
- 1 cup milk
- 1 cup self-rising flour
- 1 cup white sugar
- ½ cup butter, melted
- 4 cups sliced fresh peaches
- 1 tablespoon white sugar, or to taste (Optional)
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Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Grease an 11x17-inch baking dish.
- Whisk milk, flour, and 1 cup sugar together in a bowl until well combined; stir in butter.
- Arrange peaches in the prepared baking dish; sprinkle with 1 tablespoon sugar. Cover peaches with batter, without stirring.
- Bake in the preheated oven until brown and bubbling, about 40 minutes.
Source
Original recipe: View Original