Easy Southern Peach Cobbler

10 ingredients
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Ingredients

  • 1 cup all-purpose flour
  • ½ cup brown sugar
  • ½ cup white sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • ¾ cup milk
  • ½ cup butter or margarine, melted
  • 1 (29 ounce) can sliced canned peaches, drained
  • 1 teaspoon ground cinnamon
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Instructions

  1. Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.
  2. Combine flour, brown sugar, white sugar, baking powder, salt, and vanilla in a large bowl. Pour milk into dry ingredients, and then stir in melted butter. Mix thoroughly.
  3. Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown, about 30 minutes.

Source

Original recipe: View Original

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Recipe: Easy Southern Peach Cobbler

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