Egg-Free Low-Fat Oatmeal Cookies
Ingredients
- ¾ cup applesauce
- ¼ cup packed brown sugar
- ¼ cup white sugar
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- 1 cup rolled oats
- ½ cup raisins
- ½ cup chopped walnuts (Optional)
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Instructions
- Preheat the oven to 350 degrees F ( 175 degrees C ). Lightly grease cookie sheets.
- Stir applesauce, brown sugar, and white sugar together in a bowl. Sift flour, baking powder, salt, and cinnamon into a separate bowl; stir into applesauce mixture. Add rolled oats, raisins, and chopped nuts, if desired. Stir until combined. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.
- Bake in the preheated oven until edges are golden, about 10 minutes. Allow cookies to cool slightly before removing from the baking sheet.
Source
Original recipe: View Original