Microwave Baked Apples
Ingredients
- 2 firm apples, such as Golden Delicious or Granny Smith
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg, or to taste
- 2 teaspoons butter
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Instructions
- Core apples, leaving the bottom intact.
- Mix brown sugar, cinnamon, and nutmeg together in a bowl. Spoon half of the sugar mixture into each apple.
- Put 1 teaspoon butter on each top and place apples in a deep, microwave-safe casserole dish and cover.
- Microwave until tender, 3 ½ to 4 minutes. Let apples sit for 2 minutes before serving.
Source
Original recipe: View Original