3 Cheese Lemon Basil Pizza.
Ingredients
- 1/2 pound ball of pizza dough
- 1 tablespoon extra virgin olive oil
- 1/4 cup grated parmesan cheese
- 2 tablespoons toasted sesame seeds
- 1 tablespoon fresh thyme leave
- 2 cloves garlic, chopped
- 1 shallot, halved, and leaves separated
- chili flakes
- 1 teaspoon honey
- 3/4 cup shredded mozzarella cheese
- 3/4 cup shredded provolone cheese
- 1 small Meyer or regular lemon thinly sliced
- so much fresh basil
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Instructions
- 1. Preheat the oven to 450° F.
- 2. On a lightly floured surface, push the dough out until it's thin (about a 10-12 inch circle). Transfer the dough to a baking sheet. Lightly brush the crust with olive oil, then sprinkle with parmesan, sesame seeds, thyme, garlic, shallots, and chili flakes. Drizzle over the honey.
- 3. Add the mozzarella and provolone. Arrange the lemon slices over the cheese, top with a handful or torn basil leaves.
- 4. Bake for 10-15 minutes or until the crust is golden and the cheese is bubbling. Remove from the oven and top with 2 big handfuls fresh basil. Slice and enjoy!
Source
Original recipe: View Original