Pizza Drop Biscuits

10 ingredients
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Ingredients

  • 3 cups all-purpose flour
  • 1 ½ tablespoons baking powder
  • 1 ¼ teaspoons garlic powder, divided
  • ½ teaspoon salt
  • ¼ teaspoon ground white pepper
  • ¼ cup shortening
  • 1 cup milk
  • ½ cup shredded Cheddar cheese
  • 12 slices pepperoni, diced
  • ¼ cup melted butter
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Instructions

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  2. Mix flour, baking powder, 3/4 teaspoon garlic powder, salt, and white pepper together in a bowl.
  3. Cut shortening into flour mixture with a knife or pastry blender until the mixture is slightly lumpy. Stir milk, Cheddar cheese, and pepperoni into flour mixture until well blended. Drop 2-inch balls onto the prepared baking sheet.
  4. Bake in the preheated oven until golden, 12 to 15 minutes.
  5. Stir butter and remaining 1/2 teaspoon garlic powder together in a small bowl; brush onto biscuits.

Source

Original recipe: View Original

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Recipe: Pizza Drop Biscuits

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