Impossible Coconut Pie

7 ingredients
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Ingredients

  • 2 cups milk
  • ¾ cup white sugar
  • ½ cup baking mix
  • ¼ cup unsalted butter, softened
  • 4 large eggs
  • 1 ½ teaspoons vanilla extract
  • 1 cup flaked coconut (Optional)
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Instructions

  1. Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie plate.
  2. Combine milk, sugar, baking mix, butter, eggs, and vanilla in blender; blend on low speed for 3 minutes.
  3. Pour into the prepared pie plate and let stand for 5 minutes. Sprinkle coconut over top.
  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes. Serve warm.

Source

Original recipe: View Original

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Recipe: Impossible Coconut Pie

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