Baked Cheesy Potatoes
Ingredients
- 1 pound processed cheese
- 1 (2 pound) package frozen hash brown potatoes, thawed
- 2 cups mayonnaise
- 1 white onion, chopped
- 1 (3 ounce) jar real bacon bits
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place cheese in a large microwave-safe bowl and heat in the microwave until melted. Stir in potatoes, mayonnaise, and onion. Spread mixture into a 9x13-inch baking dish and top with bacon bits.
- Bake in the preheated oven until hot and bubbly, about 1 hour.
Source
Original recipe: View Original