Christmas Tree Cheese Board.
Ingredients
- 3-4 cheese wedges/blocks, such as Brie, parmesan, cheddar, and blue cheese
- assorted meats, such as salami, prosciutto, and pepperoni
- assorted nuts, such as Marcona almonds and pistachios
- assorted fruit, such as pomegranate, pears, citrus, and persimmons
- assorted veggies, such as marinated artichokes, mixed olives, and pickles
- fresh rosemary
- crackers or a variety of your favorites
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Instructions
- 1. Find some string and drape it into the shape of a triangle on a medium to large cheese board. Use the string as a guide while building the board.
- 2. Working from the bottom up, fill in the tree in with the meats, nuts, fruits, and veggies, as desired. Use crackers to create the "trunk" of the tree.
- 4. Fill in any empty spaces with pomegranates or olives, then add some rosemary around the edges for "branches".
- 3. Serve the cheese board at room temperature with additional crackers on the side.
Source
Original recipe: View Original