Vegan Apple Brown Betty
Ingredients
- 2 teaspoons vegetable shortening
- 2 cups sliced apples
- ½ cup white sugar
- 1 teaspoon ground cinnamon
- ¾ cup brown sugar
- ¾ cup self-rising flour
- ¾ cup quick-cooking oats
- ½ cup vegetable oil
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Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish with shortening.
- Mix apples, white sugar, and cinnamon together in a bowl. Spread in the bottom of the baking dish.
- Combine brown sugar, self-rising flour, oats, and vegetable oil in a large bowl. Crumble over apples in the baking dish.
- Bake in the preheated oven until top is crisp and golden, 30 to 45 minutes.
Source
Original recipe: View Original