Uncooked Banana Pudding
Ingredients
- 2 cups whole milk
- 8 ounces sour cream
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (5 ounce) package instant vanilla pudding mix
- 1 (16 ounce) package vanilla wafer cookies
- 4 medium bananas, peeled and sliced
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Instructions
- Stir milk, sour cream, whipped topping, and pudding mix together in a bowl until well combined.
- Place a layer of cookies in the bottom of a trifle bowl; cover with a layer of pudding mixture, then a layer of bananas. Repeat until all ingredients are used.
Source
Original recipe: View Original