Easy Creamy Banana Pudding
Ingredients
- 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
- 1 ½ cups cold water
- 1 (4-serving size) package instant vanilla pudding mix
- 2 cups whipping cream, whipped
- 36 vanilla wafers
- 3 medium bananas, sliced and dipped in
- lemon juice
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Instructions
- In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes.
- Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.
- Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.
Source
Original recipe: View Original