Banana Pudding Milkshake
Ingredients
- 1 cup 1% milk
- 2 cups vanilla frozen yogurt
- 1 banana, divided
- 1 (.9 ounce) package sugar-free banana cream pudding mix
- 1/2 cup vanilla wafers, divided
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Instructions
- Add milk and frozen yogurt to the jar of a blender. Slice banana; set 4 to 6 slices aside for garnish. Add remaining banana and pudding mix to the blender. Set 2 vanilla wafers aside for garnish; add remaining vanilla wafers to the blender. Blend until smooth.
- Pour mixture into 2 tall glasses. Top each milkshake with whipped cream, remaining banana slices, and a vanilla wafer.
Source
Original recipe: View Original