Basic Bean Soup
Ingredients
- 1 pound dry great Northern beans
- 8 cups water
- 12 baby carrots
- 1 cup chopped onion
- ½ pound chopped ham
- ¼ cup ketchup
- salt and pepper to taste
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- In a large bowl, combine the beans with the water, cover and let soak overnight.
- In a large pot over medium high heat, combine the soaked beans with water, carrots, onion and ham. Add more water to cover all, if necessary. Bring to a boil, then reduce heat to low and let simmer for 4 to 6 hours. Add ketchup just to get desired color. Season with salt and pepper to taste.
Source
Original recipe: View Original
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2015__10__bean-bacon-soup-horiz-a-2000-d74a11bbc71c44e58ad316f1a6f15036.jpg)