5 Ingredient Vegan Vodka Pasta
Ingredients
- 1/4 cup 1/4 cup olive oil
- 3 garlic cloves , minced
- 1 tomato paste 6-ounce can
- 1/4 cup 1/4 cup vodka
- 1 full fat coconut milk 14-ounce can
- 1 rotini pound (or any pasta, but rotini is fun)
- reserved pasta water a little bit of
- 1 teaspoon 1 teaspoon salt
- salt, black pepper, olive oil, red pepper flakes, garlic salt, etc. season to taste with more
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Instructions
- Heat the olive oil over low heat. Add the garlic, and sauté until fragrant.
- Add the tomato paste and stir until the tomato paste is a deep red color.
- Add the vodka – let it sizzle out. Add the coconut milk and salt. Let the mixture simmer a bit.
- Cook pasta according to package directions. Drain and toss with the sauce (and a little reserved pasta water to achieve desired consistency).
- Curl up with a bowl of this goodness and enjoy.
Source
Original recipe: View Original