Sugar Cream Pie III
Ingredients
- 5 tablespoons all-purpose flour
- ¼ teaspoon salt
- 1 cup white sugar
- 2 ½ cups heavy whipping cream
- 1 recipe pastry for a 9 inch single crust pie
- ½ teaspoon ground cinnamon
Shop ingredients
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Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Mix flour, sugar and salt together. Add the whipping cream and mix thoroughly. Pour batter into one unbaked 9" pie shell. Sprinkle top with cinnamon.
- Bake at 375 degrees F (190 degrees C) for 45 minutes to 60 minutes or until bubbly all over the top. Store the baked pie in the refrigerator.
Source
Original recipe: View Original