Apple Raisin French Toast Strata

7 ingredients
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Ingredients

  • 1 (1 pound) loaf cinnamon raisin bread, cubed
  • 1 (8 ounce) package cream cheese, diced
  • 1 cup diced peeled apples
  • 2 ½ cups half-and-half
  • 8 eggs
  • 6 tablespoons butter, melted
  • ¼ cup maple syrup
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Instructions

  1. Coat a 9x13-inch baking dish with cooking spray.
  2. Place ½ raisin bread in the prepared dish; sprinkle cream cheese evenly over top. Top with apples, then top with remaining ½ bread.
  3. Beat half-and-half, eggs, butter, and maple syrup together in a large bowl; pour over bread mixture. Cover with plastic wrap; press down so all bread pieces are soaked. Refrigerate at least 2 hours.
  4. Preheat the oven to 325 degrees F (165 degrees C).
  5. Bake in the preheated oven for 45 minutes. Let stand before serving for 10 minutes.

Source

Original recipe: View Original

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Recipe: Apple Raisin French Toast Strata

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