Salad Dressing Chocolate Cake
Ingredients
- 2 cups all-purpose flour
- 1 cup white sugar
- 2 teaspoons baking soda
- 1 teaspoon vanilla extract
- ¼ cup unsweetened cocoa powder
- 1 cup creamy salad dressing (such as Miracle Whip®)
- 1 cup lukewarm water
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Instructions
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Mix flour, sugar, baking soda, vanilla extract, cocoa powder, creamy salad dressing, and water in a large bowl. Pour into the greased baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Source
Original recipe: View Original