Arroz con Leche (Rice Pudding)
Ingredients
- 2 cups water
- 1 cup uncooked white rice
- 2 ½ cups milk
- 2 tablespoons white sugar, or to taste
- 1 stick cinnamon
- ½ teaspoon salt
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Instructions
- Combine water and rice in a bowl; soak at least 30 minutes.
- Bring water and rice to a boil in a saucepan; reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Stir milk, sugar, cinnamon stick, and salt into rice; simmer until thick and the consistency of pudding, about 20 minutes. Discard cinnamon stick before serving.
Source
Original recipe: View Original