Mediterranean Pesto Pizza
Ingredients
- 2 tablespoons prepared pesto
- 2 (6 inch) Greek pita flatbreads
- ½ cup feta cheese
- 2 small tomatoes, chopped
- 8 pitted Kalamata olives
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Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Spread pesto onto each pita; top with feta cheese, tomatoes, and Kalamata olives. Place each pita onto a baking sheet.
- Bake in the preheated oven until cheese is melted, 6 to 8 minutes.
Source
Original recipe: View Original