Easy Air Fryer Latkes

6 ingredients
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Ingredients

  • 1 pound russet potatoes, peeled and grated
  • 2 large eggs
  • ½ medium onion, sliced
  • ¼ cup seasoned bread crumbs
  • salt and ground black pepper to taste
  • nonstick cooking spray
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Instructions

  1. Preheat an air fryer to 375 degrees F (190 degrees C).
  2. Place potatoes on a clean kitchen towel and squeeze out any excess moisture. Transfer to a bowl and stir in eggs, onion, bread crumbs, salt, and pepper.
  3. Spray the air fryer basket with nonstick spray. Drop 1/4 cupfuls potato mixture into the basket. Spray tops with nonstick spray.
  4. Air fry until crispy and golden brown, 8 to 12 minutes.

Source

Original recipe: View Original

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Recipe: Easy Air Fryer Latkes

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