Holiday Snowball Cookies
Ingredients
- 1 cup unsalted butter, at room temperature
- ¾ cup powdered sugar, divided, or more as needed
- ¼ cup fat-free sour cream
- 2 tablespoons fat-free milk
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- ½ teaspoon salt
- 1 pinch ground cinnamon
- 1 cup chopped walnuts
- 2 tablespoons sour cream, or more to taste
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Instructions
- Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.
- Cream butter, powdered sugar, sour cream, milk, and vanilla in a bowl. Add flour, salt, and cinnamon; mix well. Mix in walnuts. Roll into 1-inch balls and place on the prepared baking sheet.
- Bake in the preheated oven for 18 to 20 minutes.
- Remove from the oven and immediately roll balls in remaining powdered sugar to coat.
Source
Original recipe: View Original