Date Balls
Ingredients
- 1 (8 ounce) package pitted dates, chopped
- 1 cup white sugar
- ½ cup butter or margarine
- 3 cups crispy rice cereal
- 1 cup chopped pecans
- 1 teaspoon vanilla extract
- ½ cup confectioners' sugar, or as needed
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Instructions
- Place dates, sugar, and margarine in a large saucepan over low heat; cook and stir until sugar dissolves. Remove from heat and fold in crispy rice cereal, pecans, and vanilla extract until evenly mixed.
- Roll date mixture into 1-inch balls using lightly greased hands; allow balls to cool.
- Spread confectioners' sugar into a shallow dish; roll date balls in confectioners' sugar to coat.
Source
Original recipe: View Original