Bisquick Peach Cobbler

6 ingredients
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Ingredients

  • 1 cup Original Bisquick mix
  • 1 cup milk
  • ½ teaspoon ground nutmeg
  • ½ cup butter, melted
  • 1 (29 ounce) can sliced peaches, drained
  • 1 cup sugar
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Instructions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
  2. Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish until batter is smooth.
  3. Stir in melted butter until blended.
  4. Stir together peaches and sugar in a large bowl until combined; spoon over batter.
  5. Bake in the preheated oven until golden, 50 to 60 minutes.

Source

Original recipe: View Original

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Recipe: Bisquick Peach Cobbler

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