Chocolate Fudge Cookies

4 ingredients
More chocolate fudge

Ingredients

  • 1 (15.25 ounce) package devil's food cake mix
  • 2 large eggs
  • ½ cup vegetable oil
  • 1 cup semi-sweet chocolate chips
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Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. Stir cake mix, eggs, and oil in a large bowl until well blended; fold in chocolate chips. Roll dough into walnut-sized balls; place cookies 2 inches apart on prepared cookie sheets.
  3. Bake in the preheated oven until edges are crisp, about 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Source

Original recipe: View Original

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Recipe: Chocolate Fudge Cookies

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