Quick Chocolate Frosting
Ingredients
- 5 ⅓ tablespoons butter, softened
- ½ cup unsweetened cocoa powder
- 1 pinch salt
- 3 tablespoons boiling water
- 1 ½ cups confectioners' sugar
Shop ingredients
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Instructions
- In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
- Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
- Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.
Source
Original recipe: View Original