Chocolate Chess Pie
Ingredients
- 1 ½ cups white sugar
- 3 tablespoons unsweetened cocoa powder
- 2 large eggs
- 1 (5 ounce) can evaporated milk
- ¼ cup melted butter
- 1 teaspoon vanilla extract
- 1 (9-inch) unbaked pie crust
Shop ingredients
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix sugar and cocoa together in a large bowl. Beat eggs in a medium bowl with an electric mixer until light and fluffy; stir into cocoa mixture. Beat in evaporated milk, butter, and vanilla. Pour mixture into unbaked pie crust.
- Bake in the preheated oven until set, about 45 minutes. Let cool before slicing.
Source
Original recipe: View Original