Honey Roasted Carrots

4 ingredients
More carrots

Ingredients

  • 8 medium carrots, peeled
  • 3 tablespoons olive oil
  • ¼ cup honey
  • salt and ground black pepper to taste
Shop ingredients

Instacart® is a registered trademark of Maplebear Inc.

Instructions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place whole carrots in a baking dish and drizzle with olive oil; toss until carrots are completely covered with oil. Drizzle honey over carrots, then season with salt and pepper; mix until well coated.
  3. Bake in the preheated oven until carrots are just tender, about 30 minutes, or longer if you prefer softer carrots.
  4. Serve hot and enjoy!

Source

Original recipe: View Original

Share This Recipe

Report Issue

Recipe: Honey Roasted Carrots

More Carrots Recipes

Carrots with Apricot Preserves
Carrots with Apricot Preserves
Vietnamese Pickled Carrots and Daikon (Do Chua)
Vietnamese Pickled Carrots and Daikon (Do Chua)
Carrots Au Gratin
Carrots Au Gratin
Bourbon Glazed Carrots
Bourbon Glazed Carrots
Indian Carrots, Peas and Potatoes
Indian Carrots, Peas and Potatoes
Parmesan Crusted Baby Carrots
Parmesan Crusted Baby Carrots
View all Carrots recipes →
SwiftChef

Shop on Instacart

    Fulfilled by Instacart. SwiftChef may earn a commission on purchases. Prices and availability vary by retailer.