Arugula Caprese Salad
Ingredients
- 1 (5 ounce) package baby arugula
- 1 cup halved grape tomatoes
- 1 cup small fresh mozzarella balls
- ½ cup garlic seasoned croutons (Optional)
- 1 tablespoon basil paste
- ¼ cup balsamic vinaigrette salad dressing
- 1 pinch salt and ground black pepper to taste
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Instructions
- Toss arugula, tomatoes, mozzarella cheese balls, and croutons in a large bowl.
- Whisk basil paste into the balsamic salad dressing; pour on salad and toss to combine. Season salad with salt and black pepper, if desired.
Source
Original recipe: View Original