Easy Roasted Broccoli
Ingredients
- 14 ounces broccoli
- 1 tablespoon olive oil
- salt and ground black pepper to taste
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Instructions
- Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
- Cut broccoli florets from the stalk.
- Peel the stalk and slice into 1/4-inch slices.
- Mix florets and stem pieces with olive oil in a bowl and transfer to a baking sheet; season with salt and pepper.
- Roast in the preheated oven until broccoli is tender and lightly browned, about 18 to 20 minutes.
- Serve and enjoy!
Source
Original recipe: View Original
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