Oven BBQ Beef Brisket
Ingredients
- 4 pounds beef brisket
- salt to taste
- 1 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- 1 cup BBQ sauce
- 1 cup water
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Instructions
- Preheat the oven to 325 degrees F (160 degrees).
- Sprinkle both sides of brisket with salt, pepper, and garlic powder. Place in a Dutch oven or large roasting pan with a cover.
- Cook in the preheated oven, covered, but without any water for 3 hours.
- Remove brisket from pan and slice. Return slices to pan. Mix BBQ sauce with water; pour over sliced brisket. Cover the pan and cook for 1 more hour.
Source
Original recipe: View Original