Oven-Baked Chicken
Ingredients
- 1 tablespoon butter or margarine
- ⅔ cup Original Bisquick® mix
- 1 ½ teaspoons paprika
- 1 ¼ teaspoons salt
- ¼ teaspoon pepper
- 1 (3 to 3 1/2 pound) cut-up whole chicken
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Instructions
- Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
- Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.
Source
Original recipe: View Original