Easy Crispy Baked Chicken
Ingredients
- 2 cups crushed saltine crackers
- 1 teaspoon seasoned salt
- 1 pinch garlic powder, or to taste
- 6 skinless, boneless chicken breast halves
- ½ cup margarine, melted
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Instructions
- Gather all ingredients and preheat the oven to 425 degrees F (220 degrees C). Grease a large baking dish.
- Mix together crushed crackers, seasoned salt, and garlic powder in a shallow bowl.
- Dip chicken breasts into melted margarine, then press into cracker mixture until coated. Arrange chicken in the prepared baking dish.
- Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).
- Serve and enjoy!
Source
Original recipe: View Original
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