Easy Swedish Apple Pie
Ingredients
- 1 ½ pounds Granny Smith apples - peeled, cored and sliced
- 1 tablespoon sugar
- 1 cup sugar
- 1 cup flour
- ¾ cup melted butter
- 1 large egg
- 1 teaspoon cinnamon
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Instructions
- Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
- Toss apples with 1 tablespoon sugar and pour them into a deep 9-inch pie plate.
- Thoroughly mix together 1 cup sugar with flour, butter, egg, and cinnamon. Spread this evenly over the top of the pie.
- Bake in the preheated oven until apples have cooked and topping is golden brown, 40 to 45 minutes.
Source
Original recipe: View Original