Easy Apple Cobbler
Ingredients
- 3 tablespoons white sugar
- 1 teaspoon ground cinnamon
- 6 large Granny Smith apples - peeled, cored and sliced
- 1 cup all-purpose flour
- 1 cup white sugar
- 1 large egg
- 1 teaspoon baking powder
- ¼ cup water
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar mixture.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples in the baking pan. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Source
Original recipe: View Original