Almond Brittle
Ingredients
- ½ cup butter
- 1 cup almonds
- ½ cup white sugar
- 1 teaspoon light corn syrup
Shop ingredients
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Instructions
- Line a baking sheet with waxed paper.
- Melt butter in a skillet over medium-high heat; add almonds, sugar, and syrup. Cook and stir the almonds until the mixture turns caramel in color, about 6 minutes.
- Spread the mixture onto the prepared baking sheet in a thin layer. Cool until the mixture hardens and break into pieces to serve.
Source
Original recipe: View Original